Protected Geographical Indication (P.G.I.) Atalanti Valley
 
Type: Red, dry wine
 
Grape varieties: 100% Syrah
 
Vinification :
Classic red vinification method under controlled conditions. It matures for 12 months in French oak barriques 228lt in our underground cellars.
 
Alcoholic strength: 13,5% Vol
 
Ageing Potential:
Enjoy it within 8 years after its harvest.
 
Tasting Notes:
Deep red colour with violet hues. In the nose the aromas of ripe fruits and marmalade prevail, while in the background the most dominant ones are the discreet aromas of sweet spices  and dried tomatoes. Complex, intense touch and long warm aftertaste with hints of black pepper.
 
Best served at 16-18 ºC.