Type: Red dry, table wine.
 
Grape varieties: 100% Touriga
 
Tasting Notes:
Deep color, wine rich in aromas and flavor. Rich berry aromas on a chocolate background with violet notes. Full body with elegant tannins.
 
Type of vinification - maturing:
Classical red fermentation. It is aged for two years in oak barrel and it can be aged for ten years.
 
Best Served at 17 - 18 °C